Kenyan tea, celebrated globally for its quality, is poised to tap into the immense market potential of the Far East, particularly China.
With China consuming over 2.3 billion kilograms of tea annually, the largest in the world, securing even a small fraction of this market could significantly boost Kenya’s tea exports and earnings.
The government is supporting tea production through providing subsidised fertiliser, establishment of common user facilities for value addition and exploring new markets.
Earlier today Principal secretary state department for Agriculture Dr kipronoh Ronoh Paul,CBS joined Deputy president H.E Prof Kithure kindiki at his official residence, Karen during a productive brief meeting on tea reforms and input on proposed approaches to opening new export markets for Kenyan tea.
Kenya’s tea production has grown steadily, reaching 600 million kilos in 2024, with export earnings rising to Ksh 211 billion. Expanding into China and other Far East countries could further transform the sector, creating more opportunities for farmers and strengthening Kenya’s economy.
The government is committed to leveraging these opportunities and positioning Kenya as a dominant player in the global tea market.
Relevant Government officials and leadership of concerned agencies and other stakeholders were present.
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